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Nov
4

Tobia’s Glaze

Catherine on November 4th, 2008

The Royal Icing I made yesterday worked like a charm. Piped beautifully, dried like a charm & isn’t too hard to eat. I tested it this morning. Couldn’t let unsuspecting people do it.  Have read up more on the icing & will definitely flavor it next time with vanilla extract. I suspect that will improve [...]

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Nov
3

Fiasco with Antonia’s Royal Icing

Catherine on November 3rd, 2008

Ok here’s the drill. I baked 3 different rolled cookie recipes last night. I’ve always iced them using buttercream. Being the wild adventurous type, I decided today to ice them playing with Tobia’s Glaze and Antonia’s RI. Sounds good right?
Off to a horrible start. Decided to start with the RI. Big mistake!! Does anybody have [...]

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